The Wizard of Food ~ Facts, Chefs Secrets & Household Hints - by Dr. Myles Bader

Description: The Wizard of Food by Dr. Myles Bader is a must-have for anyone interested in cooking and household tips. This historical book is perfect for young adults, ages 9-12, and adults alike who want to learn more about food facts and chefs' secrets. With over 700 pages filled with knowledge on food and drink, this first edition paperback book published by Bader Publishing in 2003 is a treasure trove of information. From the science behind cooking to household hints and tips, this book covers it all. Get your hands on this vintage book today and discover the wizardry of food!

Price: 15.99 USD

Location: Cheboygan, Michigan

End Time: 2025-01-22T16:02:29.000Z

Shipping Cost: 0 USD

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Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: The Wizard of Food

Book Series: Historical

Original Language: English

Vintage: Yes

Personalize: No

Format: Paperback

Unit Type: Unit

Language: English

Personalized: No

Topic: Food

Unit Quantity: 1

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Bader Publishing

Inscribed: No

Intended Audience: Ages 9-12, Young Adults, Adults

Subject: Food Facts & Household Hints

Edition: First Edition

Publication Year: 2003

Type: Activity Book

Era: 2000s

Region: North America & Canada

Author: Dr. Myles Bader

Genre: Food & Drink

Country/Region of Manufacture: United States

Number of Pages: 708