Description: This textbook titled "Managing the Built Environment in Hospitality Facilities" is a comprehensive guide for anyone interested in the subject of management. The authors, Dina Zemke and Thomas Jones, provide a detailed exploration of the topic and its various aspects. The book is published by Prentice Hall PTR and has a total of 368 pages.The book measures 9.1 inches in length, 7.4 inches in width, and 0.9 inches in height. It weighs 23.2 ounces and is available in trade paperback and paperback formats. The language of the book is English and it was published in 2009. The book is categorized under "Textbooks", "Textbooks, Education & Reference", and "Books & Magazines".
Price: 12.5 USD
Location: Canton, Michigan
End Time: 2025-01-21T20:13:38.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject: Management
Item Length: 9.1in
Item Height: 0.9in
Item Width: 7.4in
Author: Dina Zemke, Thomas Jones
Publication Name: Managing the Built Environment in Hospitality Facilities
Format: Trade Paperback, Paperback
Language: English
Publisher: Prentice Hall PTR
Publication Year: 2009
Type: Textbook
Item Weight: 23.2 Oz
Number of Pages: 368 Pages
