Description: Indulge in the world of fine dining with this lot of four issues of Gourmet Magazine. Featuring a mix of delicious recipes, wine pairings, and articles on art and cooking, these magazines are a must-have for any foodie. With contributions from many renowned chefs and writers, the pages are filled with stunning illustrations and expert advice on creating elegant and flavorful meals. Take a journey through the culinary arts with this collection, which includes issues from 1992, 2001, 2002, and 1996. Whether you're a seasoned cook or just starting out, these magazines are sure to inspire you. Don't miss out on the opportunity to add this unique and informative collection to your library.
Price: 14.99 USD
Location: Pasadena, California
End Time: 2024-12-23T16:38:26.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Signed By: None
Publication Name: Gourmet
Signed: No
ISSN: None
Publisher: Condé Nast
Publication Month: July, September, December
Publication Year: 1992, 2001, 2002, 1996
Language: English
Publication Frequency: Monthly
Contributors: Many
Features: Illustrated
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Art, Wine, Cooking
Subscription: No
Unit Quantity: 4
